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	<title>Comments on: Avocados</title>
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	<link>http://blog.wholefoodsmarket.com/2007/05/avocados/</link>
	<description>The Official Whole Foods Market Blog</description>
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		<title>By: Grilled Salmon With Sweet Corn And Avocado Salad &#124; Cosgrove Hill</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-46125</link>
		<dc:creator>Grilled Salmon With Sweet Corn And Avocado Salad &#124; Cosgrove Hill</dc:creator>
		<pubDate>Thu, 20 May 2010 12:19:24 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-46125</guid>
		<description>[...] This sweet corn and avocado salad is so delicious that it&#8217;s great on its own, too. You&#8217;ll know the salmon is cooked perfectly when the flesh just begins to flake with a fork. To learn how to make the salsa in this recipe, watch the Secret Ingredient cooking show. [...]</description>
		<content:encoded><![CDATA[<p>[...] This sweet corn and avocado salad is so delicious that it&#8217;s great on its own, too. You&#8217;ll know the salmon is cooked perfectly when the flesh just begins to flake with a fork. To learn how to make the salsa in this recipe, watch the Secret Ingredient cooking show. [...]</p>
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		<title>By: sheila Kennedy</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-46090</link>
		<dc:creator>sheila Kennedy</dc:creator>
		<pubDate>Wed, 19 May 2010 19:55:14 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-46090</guid>
		<description>just want the salsa recipe - how do I get it</description>
		<content:encoded><![CDATA[<p>just want the salsa recipe &#8211; how do I get it</p>
]]></content:encoded>
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		<title>By: scott</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-2276</link>
		<dc:creator>scott</dc:creator>
		<pubDate>Fri, 08 Jun 2007 21:17:50 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-2276</guid>
		<description>Margaret, thank you!  We&#039;re having a lot of fun doing it and we do plan to keep it up.  Bon appetit.</description>
		<content:encoded><![CDATA[<p>Margaret, thank you!  We&#8217;re having a lot of fun doing it and we do plan to keep it up.  Bon appetit.</p>
]]></content:encoded>
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		<title>By: Margaret</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-2275</link>
		<dc:creator>Margaret</dc:creator>
		<pubDate>Fri, 01 Jun 2007 00:18:41 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-2275</guid>
		<description>Love this podcast cooking show with Scott and the gang!  I&#039;m going to try them all!  I particularly like the simplicity of the recipes.
I&#039;m telling all of my friends.  Keep it up!</description>
		<content:encoded><![CDATA[<p>Love this podcast cooking show with Scott and the gang!  I&#8217;m going to try them all!  I particularly like the simplicity of the recipes.<br />
I&#8217;m telling all of my friends.  Keep it up!</p>
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		<title>By: Barb Herold</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-2274</link>
		<dc:creator>Barb Herold</dc:creator>
		<pubDate>Sat, 19 May 2007 18:44:28 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-2274</guid>
		<description>I am a Whole Foods junkie. I have been cooking and using Whole Foods products for many years.  This is a wonderful addition to an already fabulous company.  I am going over to the outdoor pet food tasting this afternoon so while I am there I will pick up the ingredients for the Corn and Avocado Salad and maybe a mango or two.  Thanks for the recipes.  Can&#039;t wait to try them.

Looking forward to the Prosciutto.</description>
		<content:encoded><![CDATA[<p>I am a Whole Foods junkie. I have been cooking and using Whole Foods products for many years.  This is a wonderful addition to an already fabulous company.  I am going over to the outdoor pet food tasting this afternoon so while I am there I will pick up the ingredients for the Corn and Avocado Salad and maybe a mango or two.  Thanks for the recipes.  Can&#8217;t wait to try them.</p>
<p>Looking forward to the Prosciutto.</p>
]]></content:encoded>
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		<title>By: Scott Simons</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-2272</link>
		<dc:creator>Scott Simons</dc:creator>
		<pubDate>Fri, 18 May 2007 23:30:27 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-2272</guid>
		<description>Liz, glad you liked the recipe and I like your additions.  Darlene, let&#039;s not jump to conclusions here. I&#039;m a full-fledged Whole Foods Market team member, and I don&#039;t wanna leave!

Thank you Linda S, Teri and Rob for the positive feedback....

And as a sneak peek:

Coming Monday: Prosciutto!

We&#039;re doing a really great, really easy pasta dish that seems almost too simple but is packed with delicious flavor...if you use the secret ingredients.

Scott</description>
		<content:encoded><![CDATA[<p>Liz, glad you liked the recipe and I like your additions.  Darlene, let&#8217;s not jump to conclusions here. I&#8217;m a full-fledged Whole Foods Market team member, and I don&#8217;t wanna leave!</p>
<p>Thank you Linda S, Teri and Rob for the positive feedback&#8230;.</p>
<p>And as a sneak peek:</p>
<p>Coming Monday: Prosciutto!</p>
<p>We&#8217;re doing a really great, really easy pasta dish that seems almost too simple but is packed with delicious flavor&#8230;if you use the secret ingredients.</p>
<p>Scott</p>
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	<item>
		<title>By: cindy burrier</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-2271</link>
		<dc:creator>cindy burrier</dc:creator>
		<pubDate>Fri, 18 May 2007 20:26:16 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-2271</guid>
		<description>i think videos will be a great asset.  and starting with avocado recipes really caught my eye.  i&#039;ve been eating and loving avocados for over 60 years (in the first 30 or so years i thought the only way to eat them was on the half shell with a little salt).  but now i use them in so many other ways and i am always looking for more ideas.  keep up the good work.</description>
		<content:encoded><![CDATA[<p>i think videos will be a great asset.  and starting with avocado recipes really caught my eye.  i&#8217;ve been eating and loving avocados for over 60 years (in the first 30 or so years i thought the only way to eat them was on the half shell with a little salt).  but now i use them in so many other ways and i am always looking for more ideas.  keep up the good work.</p>
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		<title>By: Rob</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-2270</link>
		<dc:creator>Rob</dc:creator>
		<pubDate>Fri, 18 May 2007 16:45:54 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-2270</guid>
		<description>Thanks again for another great segment.  I look so forward to watching all of the great ideas and recipes.  I am a stay at home dad and am always looking for something new and exciting.  I know that with Whole Foods I will never be disappointed.  Keep up the great work Scott!</description>
		<content:encoded><![CDATA[<p>Thanks again for another great segment.  I look so forward to watching all of the great ideas and recipes.  I am a stay at home dad and am always looking for something new and exciting.  I know that with Whole Foods I will never be disappointed.  Keep up the great work Scott!</p>
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	<item>
		<title>By: teri</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-2269</link>
		<dc:creator>teri</dc:creator>
		<pubDate>Fri, 18 May 2007 16:18:03 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-2269</guid>
		<description>Love all the tips. Visuals are so helpful and these cut to the chase.</description>
		<content:encoded><![CDATA[<p>Love all the tips. Visuals are so helpful and these cut to the chase.</p>
]]></content:encoded>
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	<item>
		<title>By: Linda S.</title>
		<link>http://blog.wholefoodsmarket.com/2007/05/avocados/#comment-2268</link>
		<dc:creator>Linda S.</dc:creator>
		<pubDate>Fri, 18 May 2007 14:40:55 +0000</pubDate>
		<guid isPermaLink="false">http://wholefoods.com/socialmedia/secretingredient/2007/05/14/avocados/#comment-2268</guid>
		<description>I love this!  The ingredients are fresh and wonderful, and Scott really does seem to be a natural at this.  I can&#039;t wait to try these recipes!  This weekend is as good a time as any. Thanks so much for all you&#039;re doing!  Keep up the great work!</description>
		<content:encoded><![CDATA[<p>I love this!  The ingredients are fresh and wonderful, and Scott really does seem to be a natural at this.  I can&#8217;t wait to try these recipes!  This weekend is as good a time as any. Thanks so much for all you&#8217;re doing!  Keep up the great work!</p>
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