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	<title>Comments on: Egg Facts and&#160;Trivia</title>
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	<description>The Official Whole Foods Market Blog</description>
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		<title>By: Kathy</title>
		<link>http://blog.wholefoodsmarket.com/2008/03/egg-facts-and-trivia/#comment-2045</link>
		<dc:creator>Kathy</dc:creator>
		<pubDate>Fri, 21 Mar 2008 17:44:32 +0000</pubDate>
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		<description>You asked how to prevent eggs from cracking when hard boiling them.  Place uncooked eggs in a pan, cover with cold water, and add about a teaspoon of salt to the water.  Cook on high just until water begins to bubble.  Reduce heat to simmer, and cook for 15 minutes.  Rinse eggs in cold water.</description>
		<content:encoded><![CDATA[<p>You asked how to prevent eggs from cracking when hard boiling them.  Place uncooked eggs in a pan, cover with cold water, and add about a teaspoon of salt to the water.  Cook on high just until water begins to bubble.  Reduce heat to simmer, and cook for 15 minutes.  Rinse eggs in cold water.</p>
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