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Add big flavor to tiny burgers—also called sliders—with this week’s secret ingredient: smoked peppercorns. Made from organic black, green and white peppercorns and packed in a convenient grinder, Frontier’s Smoked Peppercorn blend brings an extra special touch to any burger. Host Scott Herbert adds a vegetarian twist and Mediterranean flair to these easy-to-make sliders—sure to please meat lovers and vegetarians alike.
Get the recipe: Homemade Greek-Style Veggie Burgers
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So Nice!
July 7th, 2008 at 11:57 am
I love the sound of these veggie burgers. What a way to spice up a vegetarian meal, and it is the perfect way for a vegetarian to enjoy a summer bbq!
July 8th, 2008 at 3:29 am
Where can I get the recipe for these delicious-sounding sliders?
July 9th, 2008 at 3:03 pm
@Dianna You can find the recipe here: http://www.wholefoodsmarket.com/recipes/secretingredient/sliders.html
July 9th, 2008 at 4:27 pm
[...] Now Whole Foods has a blog, Whole Truth, and I’ve been having a lot of fun surfing it to get a Whole Foods fix between store visits. They share recipes, videos, information on getting chemicals out of your home, and a plethora of other tips. (I’ve been drooling over their video on how to make Homemade Greek-Style Veggie Burgers.) [...]
July 11th, 2008 at 8:08 am
Those look excellent; thank you for the recipe.
July 11th, 2008 at 5:52 pm
What happened to the Secret Ingredient guy in Seattle… I think I liked him better.
July 14th, 2008 at 12:50 pm
The greek sliders sounds great!
July 18th, 2008 at 4:19 pm
This recipe is a great introduction to the fabulous smoked peppercorns though I just happened to notice, you should really try to invest in some glass bowls, like Pyrex custard cups, to portion your ingredients, the plastic isn’t so green friendly for WFM. Great job though!
August 3rd, 2008 at 11:52 am
@Kai Thank you for your comments and astute observation! While we ended up using plastic tubs during our Chicago shoot, we prefer to use glass bowls for both aesthetic and environmental reasons. Look for glass and metal bowls in future shoot locations.
August 18th, 2008 at 12:12 pm
I tried the link to get the recipe for the Veggie Burgers, but it didn’t link, and when I searched for Greek Style Veggie Burgers, nothing came up. Could you please give me a hint?
September 7th, 2008 at 2:32 pm
I’m also searching for the recipe for Greek Style Veggie Burgers. Why do you still have the video posted on ITunes if you no longer provide the recipe?
Pretty please!
September 18th, 2008 at 7:53 pm
Here’s the new link to the recipe: http://www.wholefoodsmarket.com/recipes/recipe.php?recipeId=2320
September 19th, 2008 at 10:06 am
Thanks a million for posting the recipe! I’m looking forward to trying it.
September 20th, 2008 at 3:15 pm
WOW!! These will be fun and perfect for my dinner/pool party this weekend!!
March 20th, 2009 at 1:05 pm
Is there a way to make these vegan?
March 22nd, 2009 at 5:16 pm