Super Sandwiches
by Paige Brady, August 14th, 2008 | Permalink
What’s for dinner? When you hear that familiar strain, don’t forget that sandwiches are a tasty option. You know those sandwiches that sound like too much work for lunch? Well they are perfect for dinner. Listen in as recipe developer Cindy Cuomo shares her favorite sandwich combinations.
Check out some of our faves here and let us know what you like for a dinner sandwich.

Sandwiches:
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We keep it to items that are always around. Turkey, bacon, some fresh tomato, a spread (may+mustard+whatev) and whatever cheese we need to use up. Toast it all up and you have two very happy people ready for some sofa-time grub and TV. Getting old can be boring but YOU don’t have to be!
August 14th, 2008 at 10:27 am
One of my favorite sandwiches is a French one called a Crocque-Monsiuer and is like a Grilled ham and cheese but is with a Bechemel or Mornay sauce. Its not something you should eat every day but Its still one of my Favourites.
It was similar to Bennigans Monte Cristo sandwitch without the Turkey.
August 14th, 2008 at 10:32 am
We have sandwiches for dinner quite often at our house these days! I added some grilled eggplant to the Chicken Parmesan Panini I made this past weekend (http://paninihappy.com/chicken-parmesan-panini/) to make it a real meal-in-one.
August 14th, 2008 at 10:42 am
Turkey, bacon & avocado on a rustic rye bread with red onions, sharp provolone cheese, and fresh tomatoes OR prosciutto, basil, tomatoes, and mozzarella fresca on a baguette with balsamic vinegar. All organic from Whole Foods, of course.
August 14th, 2008 at 12:06 pm
Absolutely YUMMY ideas!!
August 14th, 2008 at 1:14 pm
These sound delicious - and just in time for soup-and-sandwich season (i.e., back to school/sports/music lessons/etc.). Yum!
September 24th, 2008 at 12:59 pm