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Laura Button – Smyrna, TN
For more than 25 years, Laura Button has been helping people explore healthier ways of eating by teaching them techniques for making delicious, fresh, organic, raw foods. Through working relationships with local family and community farmers in Middle Tennessee, Journey to Bliss Raw Foods is committed to reconnecting people to the source of their food, to empower both those who grow and those who eat.
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Welcome to Whole Story, the official blog of Whole Foods Market.
Don’t know us? In a nutshell, we are the world's leading natural and organic grocer and we’re passionate about healthy food and a healthy planet. Learn more about us.
We’re lucky to have a whole bunch of smart, passionate people doing incredible things in areas like organics, supporting local growers, green practices, fair trade, micro-lending and all kinds of food related stuff. We’ll use this blog to share some of the cool things going on around here.
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I had the great pleasure of meeting Laura Button and her beautiful daughters this Sunday afternoon, 05/03/09, at the Buckhead – Whole Foods Store near downtown Atlanta and I came away very impressed with all the thoughtful food samples that exemplify Journey to Bliss. I am an educator and ACSM personal trainer with a wellness program that highly recommends all their products.
Best of all good things,
John
May 3rd, 2009 at 5:38 pm
I also met Laura at WF-Buckhead. I loved and purchased the raw kale salad and the brazil nut cheese. Both are absolutely delicious. I was wondering if you could post your recipe for the kale salad. It is something that I would like to eat frequently, but can’t purchase regularly on a student budget. Thanks for your help and delicious food!
May 3rd, 2009 at 9:13 pm
I had the pleasure of attending Laura Button’s workshop at the Whole Foods store in Memphis last week. Last night, I bought the pistachio cheddar cheese and it is AWESOME!!!!!!!! I can’t wait to try the other nut cheeses!!!
May 21st, 2009 at 11:58 am
I learned a so much from the peasant food demonstration. It is fabulous to have her raw food available in Memphis. Thank you!
May 29th, 2009 at 7:39 am
Working in my vegetable garden, and seeing how many weeds grow, it’s obvious how much vegetables are sprayed w/herbicides–because “the big guys” are not out in the fields weeding!
May 31st, 2009 at 2:40 am
[...] http://blog.wholefoodsmarket.com/2009/05/journey-to-bliss/ [...]
June 6th, 2009 at 3:07 pm
[...] a look at the Farm To Market segment that illustrates our partnership with local farmers and Whole Foods [...]
March 11th, 2010 at 8:57 am