Comments on: Make it Natural: Ice Cream Pie http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/ The Official Whole Foods Market Blog Tue, 14 Feb 2012 16:14:52 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Jackie Van Dolan http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/#comment-22168 Jackie Van Dolan Fri, 05 Jun 2009 19:34:15 +0000 http://blog.wholefoodsmarket.com/?p=1628#comment-22168 I just started making empanadas. However; they have to be fried and are wrapped in a white flour dough. Any healthier suggestions. Jackie Van Dolan I just started making empanadas. However; they have to be fried and are wrapped in a white flour dough. Any healthier suggestions.

Jackie Van Dolan

]]> By: derf http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/#comment-22121 derf Thu, 04 Jun 2009 22:17:42 +0000 http://blog.wholefoodsmarket.com/?p=1628#comment-22121 if you want to use the best ice cream on the planet for your cake, it's @ http://wheretogoandwhattodo.blogspot.com/2009/02/restaurants-ice-cream-northampton.html if you want to use the best ice cream on the planet for your cake, it’s @ http://wheretogoandwhattodo.blogspot.com/2009/02/restaurants-ice-cream-northampton.html

]]> By: Athena http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/#comment-22052 Athena Thu, 04 Jun 2009 08:33:58 +0000 http://blog.wholefoodsmarket.com/?p=1628#comment-22052 Amazing Ice Cream Pie 1 graham cracker crust pie shell 1/2 guart of the following: cho chip mint ice cream/frozen yogurt strawberry ice cream/frozen yogurt chocolate ice cream/frozen yogurt 6-8 Crushed oreos 1/2 c. heath bar crumbles First layer will be strawberry ice cream spread carefully sprinkle the heath bar (freeze) next chocolate chip Mint ice cream spinkle crushed oreos(freeze) finally top with chocolate ice cream and ganish the edges with more cookie crumbs. Final Freeze for overnight or 4 hours ***note: When serving garnish with whip and maybe a sliced strawberry. Your guest are going to ask you for this recipe. Amazing Ice Cream Pie
1 graham cracker crust pie shell
1/2 guart of the following:

cho chip mint ice cream/frozen yogurt
strawberry ice cream/frozen yogurt
chocolate ice cream/frozen yogurt
6-8 Crushed oreos
1/2 c. heath bar crumbles
First layer will be strawberry ice cream spread carefully
sprinkle the heath bar (freeze)
next chocolate chip Mint ice cream
spinkle crushed oreos(freeze)
finally top with chocolate ice cream and ganish the edges with more cookie crumbs. Final Freeze for overnight or 4 hours
***note: When serving garnish with whip and maybe a sliced strawberry. Your guest are going to ask you for this recipe.

]]> By: Dina Eagen http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/#comment-22015 Dina Eagen Thu, 04 Jun 2009 00:40:57 +0000 http://blog.wholefoodsmarket.com/?p=1628#comment-22015 Have you ever heard of rarebit? Cheese sauce poured over toast? It was a favorite of mine when I was younger, unfortunately it was made with processed jar cheese (whiz), mustard, a can of beer and some worcestershire sauce. I miss the flavor and memories and wish there were a healthier way to make it. Can you help? Thank you. Dina Have you ever heard of rarebit? Cheese sauce poured over toast? It was a favorite of mine when I was younger, unfortunately it was made with processed jar cheese (whiz), mustard, a can of beer and some worcestershire sauce. I miss the flavor and memories and wish there were a healthier way to make it. Can you help? Thank you. Dina

]]> By: Juice Girl :) http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/#comment-21921 Juice Girl :) Wed, 03 Jun 2009 17:09:02 +0000 http://blog.wholefoodsmarket.com/?p=1628#comment-21921 Loved IT! Loved IT!

]]> By: Juice Girl :) http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/#comment-21920 Juice Girl :) Wed, 03 Jun 2009 17:08:25 +0000 http://blog.wholefoodsmarket.com/?p=1628#comment-21920 My mom just gave me this recipe....Oh My goodness...very yummy!!!! Jennifer :) My mom just gave me this recipe….Oh My goodness…very yummy!!!!

Jennifer :)

]]> By: Anna http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/#comment-21918 Anna Wed, 03 Jun 2009 16:42:07 +0000 http://blog.wholefoodsmarket.com/?p=1628#comment-21918 Chocolate Chip Cake Bars 1 pkg yellow cake mix 2 eggs 1/4c. packed brown sugar 1/4c. butter melted 1/4c. water 2c. semi-sweet choc chips 1 T. Shortening In a mixing bowl combine cake mix, eggs, brown sugar, butter and water. Beat on med speed for 2 mins. Stir in 1 1/2 cups of choc chips. Spread in greased 13x9 baking pan. Bake 20-25 mins at 375 Melt shortening with the remaining choc chips; drizzle over the top. Chocolate Chip Cake Bars

1 pkg yellow cake mix
2 eggs
1/4c. packed brown sugar
1/4c. butter melted
1/4c. water
2c. semi-sweet choc chips
1 T. Shortening

In a mixing bowl combine cake mix, eggs, brown sugar, butter and water. Beat on med speed for 2 mins. Stir in 1 1/2 cups of choc chips. Spread in greased 13×9 baking pan. Bake 20-25 mins at 375

Melt shortening with the remaining choc chips; drizzle over the top.

]]> By: Donna Nelson http://blog.wholefoodsmarket.com/2009/06/make-it-natural-ice-cream-pie/#comment-21902 Donna Nelson Wed, 03 Jun 2009 12:44:43 +0000 http://blog.wholefoodsmarket.com/?p=1628#comment-21902 This is from the food network show with Patrick and Gina Neely. <a href="http://www.foodnetwork.com/recipes/neelys/frozen-lemonade-pie-recipe/index.html" rel="nofollow">Frozen Lemonade Pie</a> Ingredients Graham Cracker Crust: 2 cups graham cracker crumbs 1/4 cup sugar 7 tablespoons butter, melted Lemonade filling: 1 (14 ounce) can sweetened condensed milk, chilled 1 (12 ounce) container whip topping, thawed 1 (6 fluid ounce) can frozen lemonade concentrate, keep frozen 1 teaspoon candied lemon peel Directions Preheat oven to 350 degrees F. In medium bowl, combine cracker crumbs, 1/4 cup of sugar, and the melted butter. Press firmly on bottom and up sides of pie plate. Bake for 7 minutes and let cool completely. In a medium bowl, add chilled sweetened condensed milk and cool whip and fold gently. Add frozen lemonade and continue to gently fold. Do not let the mixture become soupy. Pour mixture into the pie crust and freeze overnight. Garnish with candied lemon peel. This is from the food network show with Patrick and Gina Neely.
Frozen Lemonade Pie

Ingredients
Graham Cracker Crust:
2 cups graham cracker crumbs
1/4 cup sugar
7 tablespoons butter, melted
Lemonade filling:
1 (14 ounce) can sweetened condensed milk, chilled
1 (12 ounce) container whip topping, thawed
1 (6 fluid ounce) can frozen lemonade concentrate, keep frozen
1 teaspoon candied lemon peel
Directions
Preheat oven to 350 degrees F.

In medium bowl, combine cracker crumbs, 1/4 cup of sugar, and the melted butter. Press firmly on bottom and up sides of pie plate. Bake for 7 minutes and let cool completely.

In a medium bowl, add chilled sweetened condensed milk and cool whip and fold gently. Add frozen lemonade and continue to gently fold. Do not let the mixture become soupy. Pour mixture into the pie crust and freeze overnight. Garnish with candied lemon peel.

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