http://blog.wholefoodsmarket.com/2009/07/in-the-mood-for-mint/ The Official Whole Foods Market Blog Sat, 20 Mar 2010 21:27:35 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://blog.wholefoodsmarket.com/2009/07/in-the-mood-for-mint/comment-page-1/#comment-34236 Karim Sun, 06 Dec 2009 16:44:08 +0000 http://blog.wholefoodsmarket.com/?p=1796#comment-34236 Check out my Moroccan mint tea recipe :) http://www.moroccan-recipes.com I love whole foods. Check out my Moroccan mint tea recipe http://www.moroccan-recipes.com I love whole foods.

]]> http://blog.wholefoodsmarket.com/2009/07/in-the-mood-for-mint/comment-page-1/#comment-26590 Bertha Fri, 24 Jul 2009 13:18:07 +0000 http://blog.wholefoodsmarket.com/?p=1796#comment-26590 I have very special memories from when I was a young girl of going out into my grandmother's back yard and picking fresh mint in the summer to add to each glass of ice tea. I have some of that same mint. We doug up some of the roots and transfered to our yard. To this day I like to pick fresh mint and add it to my ice tea. I have very special memories from when I was a young girl of going out into my grandmother’s back yard and picking fresh mint in the summer to add to each glass of ice tea. I have some of that same mint. We doug up some of the roots and transfered to our yard. To this day I like to pick fresh mint and add it to my ice tea.

]]> http://blog.wholefoodsmarket.com/2009/07/in-the-mood-for-mint/comment-page-1/#comment-26536 Jennifer Tue, 21 Jul 2009 18:51:33 +0000 http://blog.wholefoodsmarket.com/?p=1796#comment-26536 Make a mojito! Make a mojito!

]]> http://blog.wholefoodsmarket.com/2009/07/in-the-mood-for-mint/comment-page-1/#comment-26499 Linda Sun, 19 Jul 2009 17:53:29 +0000 http://blog.wholefoodsmarket.com/?p=1796#comment-26499 I add a handful of chopped mint along with several other herbs and a tablespoon of capers to mmy pasta primavera. It takes the flavors way over the top. I add a handful of chopped mint along with several other herbs and a tablespoon of capers to mmy pasta primavera. It takes the flavors way over the top.

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