Discover how easy it is to make your own cranberry sauce and learn three easy twists to spice up our classic recipe. We’ve thrown in a few tips for enjoying pomegranates, too.
Explore more great tips, recipes and creative ideas for taking this holiday season to a new level of taste on our All Things Good holiday pages.
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3 Responses to “Popping Cranberries and Pomegranates”
I was actually wondering about putting the pomegranate into cranberry sauce. I was thinking about trying it out with my cranberry sauce this year. But I wasn’t sure if one flavor would mask the other. I’d appreciate any thoughts on the topic.
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Hosea Rosenberg! You were the man on Top Chef, and it’s good to see you on here! I had no idea what you did after the show.
November 19th, 2009 at 3:33 pm
I love pomegranate. This video was very helpful, thanks!
November 19th, 2009 at 8:16 pm
I was actually wondering about putting the pomegranate into cranberry sauce. I was thinking about trying it out with my cranberry sauce this year. But I wasn’t sure if one flavor would mask the other. I’d appreciate any thoughts on the topic.
November 23rd, 2009 at 7:57 pm