Whole Story

The Official Whole Foods Market® Blog
March 8, 2012
 | 
Located in the Blue Ridge Mountains, Gaia Herb Farm is one of the largest organic medicinal herb farms in the United States. Watch their story.
October 16, 2011
 | 
Located in the Blue Ridge Mountains, Gaia Herb Farm is one of the largest organic medicinal herb farms in the United States. Watch their story.
October 8, 2011
 | 
Just as bees play a vital role in ecosystems, Sweet Beginnings plays a vital role in the community, providing skills for people with barriers to employment. Watch their story.
September 23, 2011
 | 
When Jane Elder Kunz inherited her grandparents' farm, she and her husband Fritz decided to create the first organic dairy in Indiana. Take a tour in this video.
August 10, 2011
 | 
Tuscarora Organic Growers is a democratically-operated cooperative of more than 40 farms that was founded in 1988 in Hustontown, Pennsylvania. Growers are held to strict standards, spelled out in an 18-page set of guidelines covering harvest, grading, packing, storage and food safety. All of the partner farms are certified organic.
July 12, 2011
 | 
Steve Whitmire's family has been farming in the Blue Ridge Mountains of North Carolina since the early 1800's.  As a kid, Steve's chore was to look after the lone family cow.  Today Steve oversees a much larger herd of Angus/Braunvieh cattle on 1,000+ acres in Brasstown, North Carolina, ensuring they always have sufficient spring water, ample grass, freshly mixed feed and room to roam.
July 8, 2011
 | 
With a low interest loan from our Local Producer Loan Program, the father and son team at Thompson Farms are working to increase their Animal Welfare Rating to the highest level possible.
June 21, 2011
 | 
It’s peak season for varietal favorites like Grape, Sun Gold, Red and Yellow Pear, Black Cherry and Sno White. Learn why cherry tomatoes start the season.
May 31, 2011
 | 
Joseph and Anna Maria Severino learned the art of pasta making in Italy 35 years ago and have developed quite a local following for their authentic pastas.
April 4, 2011
 | 
Learn how Howie and Scott, lifelong anglers and longtime friends, combined their love of the sea and their dedication to its preservation in their business of providing wild-caught Florida seafood.
February 5, 2011
 | 
Larry Harding foraged for wild ginseng with his father when he was young, and today he grows ginseng in 80 acres of shaded forest in Maryland.
January 24, 2011
 | 
Produce from our Short Pump (Virginia) store’s Village Community Garden will soon be sold in our store. Find out what magic was created from a free plot of land and a whole lot of heart.
September 7, 2010
 | 
Icelandic lamb is a wonderfully flavorful, exceptionally lean meat from animals raised with no antibiotics, ever and no added hormones. Pesticides and herbicides are seldom used in Iceland where the climate naturally protects the land. All in all, Icelandic lambs are amazingly robust and live in an idyllic, geographically isolated country' whose strict agriculture regulations protect the integrity of the lamb you are buying.
July 5, 2009
 | 
Joe & Jerry Watson, Monetta, SC
April 3, 2008
 | 
Savannah, Georgia
April 2, 2008
 | 
Fitzgerald, Georgia