Bean Sprout Salad
4

Serves 2 to 3

A reader shared this recipe for a very simple, fresh salad of bean sprouts with tomatoes, red onion, cooling cukes and zesty lime juice. Assemble just before serving.

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    Ingredients: 
    • 2 cups bean sprouts
    • 1/2 cup diced red onion
    • 3/4 cup chopped, seeded cucumber
    • 3/4 cup diced tomatoes
    • 2 teaspoons lime juice
    • 1/4 teaspoon sea salt
    • Freshly ground black pepper
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    Method: 

    Mix bean sprouts with onion, cucumber and tomatoes in a serving bowl. Stir in lime juice, salt and pepper. Taste and adjust seasoning.

    Nutritional Info: 
    Per Serving:50 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 250mg sodium, 12g carbohydrate (3g dietary fiber, 7g sugar), 4g protein
    Special Diets: 

    Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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