Brie Pimiento Cheese
4

Makes 24 pieces or about 1 1/2 cups

Decadent and fun, this pimiento cheese is a new classic, turning buttery Brie and sweet pimientos into a tasty spread.

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    Ingredients: 
    • 1 (350 gram) package Isigny Sainte Mère Bon Homme Brie
    • 1 (4 ounce) jar pimientos, drained and chopped
    • 1 tablespoon grated yellow onion
    • 1 teaspoon ground mustard seed
    • 1 pinch cayenne
    • 6 slices Seeduction bread
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    Method: 

    Bring cheese to room temperature and remove the rind. Place it in a bowl and use the back of a spoon to mash it. Stir in pimientos, onion, mustard seed and cayenne. Spoon onto quartered and toasted slices of bread and serve.

    Nutritional Info: 
    Per Serving:100 calories (70 from fat), 7g total fat, 4g saturated fat, 20mg cholesterol, 140mg sodium, 7g carbohydrate (0g dietary fiber, 1g sugar), 3g protein
    Special Diets: 

    Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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